Apple Pie Bacon

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We take a medium sliced bacon and rub it down with cinnamon, dried apples, freshly grated nutmeg, and maple sugar and let it cure for 30 days.

The result is a pure delicious bacon that is perfect for any fall breakfast.

Here's what you get:

  • One pound of apple pie bacon, sliced with cooking suggestions.

As always, all-natural, gluten-free, and nitrate free

Shipping questions? Check out our Shipping Info page.

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