Posts tagged: seafood
The only things that can make mussels better are beer, bacon, and smoke. Isn't it nice when it all comes together for you in one big bowl of smoky, spicy flavors? I love eating mussels for dinner during the week because it's packed with protein and comes together so quickly. The new smoked mussels from Pig of the Month make it even easier for you because they eliminate the need for soaking and cleaning the little guys!