Posts tagged: Pig of the Month BBQ Sauce

Crockpot Memphis Style BBQ Ribs

You know when you want those tasty, saucy, oh-so tender ribs but you don't have the time to slave away over the grill? I'm talking about those weeknights when you want to roll up to a giant slab of ribs without spending an arm and a leg, and without having to tend to a grill all dang day.

Wish no more, because I've got your weeknight meal run rescue right here. All you have to do is get your slow cooker ready for a day's worth of cooking those meaty bones low and slow. When you get home to these bad boys, your home will smell like BBQ and you'll be drooling in anticipation of that fall off the bone tender meat!

It's the rub PLUS the Pig of the Month BBQ Love Me Tender BBQ Sauce that make these ribs so ridiculously flavorful and delicious. You don't have to worry about adding extra liquid because these ribs will put their own juices to work. You don't end up with a gross watery mess at the end of this cooking round. Nope, you get those perfectly cooked, tender, melt-in-your-mouth ribs you've been dreaming of. So who's hungry?!

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Crockpot Memphis Style BBQ Ribs from Pig of the Month BBQ on Vimeo.

INSTRUCTIONS: In a small bowl, whisk together spices to create the super secret rub. Remove the membrane from the ribs and cut slab into three equal pieces. Add one of the three piece to the insert of a slow cooker. Top with one third of the rub, using your hands to rub it into the meat. Top the slab piece with one third of the BBQ sauce. Repeats these layers (ribs, rub, sauce) until the last layer of sauce. Cook on low for 8 to 10 hours. Remove from slow cooker and serve.

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Pig of the Month BBQ Love Me Tender BBQ Sauce  

*Recipe, photos and video by Meghan Bassett

Best Ever Crockpot BBQ Chicken

This new best ever crockpot BBQ chicken is going to be a family favorite in no time. With only 5 ingredients, all you gotta do is dump everything into your slow cooker and wait for the deliciousness to be ready. I love being able to dump meals like this before heading into the office. Coming home to a house filled with that tasty BBQ scent is more welcoming than any scented candle could ever be.

The final result is this tender, juicy chicken packed with flavor and ready to be eaten however you choose! You can eat it plain along with some veggies, make BBQ chicken sandwiches or sliders with it, or ever whip up some BBQ chicken tacos. You can even roll up the chicken with some avocado in an egg roll wrapper and fry them... The possibilities are endless with this simple recipe, and it'll keep the whole family happy! This crockpot BBQ chicken is even amazing for parties when you don't want to get stuck fussing over food in the kitchen for hours. You can simply leave the chicken in the sauce on low throughout the party to make sure it stays toasty and tasty.

No one will ever believe this recipe requires just 5 measly ingredients! Don't worry, I promise not to reveal our little secret... Let them think you slaved for hours!

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Best Ever Crockpot BBQ Chicken from Pig of the Month BBQ on Vimeo.

 

INSTRUCTIONS: Add chicken breasts to the insert of a slow cooker. Season breasts with salt and pepper. Add salt, cayenne, brown sugar and BBQ sauce. Stir briefly to coat the chicken breasts. Cook on high for 3 to 4 hours. Shred with two forks in the pan and let the chicken warm in the sauce for 15 minutes for extra flavor. Serve as sliders or sandwiches.

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Pig of the Month Love Me Tender BBQ Sauce  

*Recipe, photos and video by Meghan Bassett